One of my biggest pet peeves is opening a very expensive bag of store bought pita chips and finding half the bag is filled with broken pieces of chips. Ugh! Anyone else? Store bought pita chips are expensive and you are stuck with whatever flavors are in stock. Baking your […]
The Derby is back- in all it’s springtime glory: the horses, the hats and the juleps. Back in the day, Hunky Hubbie and I threw fantastic Kentucky Derby parties. We served our guests creamy mac and cheese, fried chicken from Queenie Bee’s in Orlando, pimento cheese appetiziers. Try out my […]
Augusta National- The Masters! Who can remember watching Tiger Woods win his first Green jacket? Or Phil Mickelson’s 20 footer on 18 to win his first major, or Bubba Watson’s incredible shot out of the trees and his tearful green jacket ceremony or Tiger’s come from behind win in 2019. […]
My Masters Brunch Menu wouldn’t be complete without a sweet treat featuring fresh Georgia pecans. The two most popular things you can do with the nuts, of course, bake them in a pie or make cookies. Let’s do one better and do both. Pecan Bars. I searched for a pecan […]
It’s Masters Week! That means iced tea, pecan bars and pimento cheese. I really fell in love with pimento cheese, belive it or not, at the Lodge on WhiteFish Lake. They have a Boathouse Burger topped with ooey gooey pimento cheese that is so decadent, I only order it once […]
