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Party Food

Your next big soiree is just around the corner. Let’s menu plan! Focus on fabulous appetizers, like my blistered shishito peppers with a lime-ginger mayo dipping sauce, my award-winning roasted salsa verde, or my Cuban cocktail sliders stuffed with mojo pork, salami, shaved ham, and tangy mustard. My recipes and party planning tips will lead the way for truly effortless entertaining.

Lionel Eby Smith- McGehee’s Chicken & Sausage Gumbo

Lionel Eby Smith- McGehee’s Chicken & Sausage Gumbo

Dark Rum & Cointreau Pineapple Pirate Punch

Dark Rum & Cointreau Pineapple Pirate Punch

Gasparilla Pirate Milk Punch with 4 Spirits: French Brandy, Rum, Bourbon & Vodka

Gasparilla Pirate Milk Punch with 4 Spirits: French Brandy, Rum, Bourbon & Vodka

Cuban Cocktail Sliders

Cuban Cocktail Sliders

a rustic pizza with ricotta mushrooms and onions

Pizza Bianca

Elegant Entertaining: Overnight Kale, Mushroom, Pepper & Chicken Sausage Brunch Strata

Elegant Entertaining: Overnight Kale, Mushroom, Pepper & Chicken Sausage Brunch Strata

Luxurious Horseradish Sauce for Beef

Luxurious Horseradish Sauce for Beef

Crispy Cocktail Smashed Potatoes

Crispy Cocktail Smashed Potatoes

a wooden board with a lemon, herbs and a bowl of green olives and olive oil

7 ingredient Make Ahead Appetizers: Citrus Marinated Olives

Southern Slow Cooker BBQ Pork

Southern Slow Cooker BBQ Pork

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