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–+ servings

Ginger Mint Mojito- Zero Carbs

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Course: Breakfast u0026amp; Brunch, Cocktails, Florida Kitchen
Prep Time: 5 minutes
Total Time: 1 hour 10 minutes
Servings: 1 servings
Calories: 300kcal
Author: Meggen Wilson

Ingredients

  • 1 -2 stems of fresh mint, reserve one stem for garnish
  • 1 2-inch piece of ginger root, peeled
  • 3 -4 lime wedges, reserve 2
  • 1 tsp granular stevia
  • 1 6-8 oz grapefruit-flavored sparkling water, We like Top Chico. Buy it here.
  • 1.5 oz rum
  • ice

Instructions

  • Place lime wedges, ginger root, and leaves from 1 stem of mint into a cocktail shaker. Add 1 tsp stevia. Muddle well until ginger breaks down a bit and juices are released from mint leaves and lime.
  • Pour 1.5 oz of rum over the mint mixture. Top with ice. Cover with shaker top and shake until shaker becomes frosty.
  • Strain the contents of the shaker and pour over a highball glass filled with ice. Top with sparkling grapefruit water. Garnish with ginger root, lime wedge, and reserved mint leaves.

Nutrition

Calories: 300kcal