Ingredients
- 1 unit bottle good dry red wine good dry red wine
- 1 unit Orange sliced thinly
- 2 unit cinnamon sticks
- 6-8 unit whole cloves
- 2 TBSP sugar
- 2 TBSP honey
- Cinnamon sticks or orange slices for garnish
Instructions
- Slice oranges thinly. Add all ingredients to a large pot, heat warm enough dissolve the sugar and honey- but DO NOT boil the wine.
- Take off heat and let sit for 1-2 hours. Reheat when ready to serve.
- Strain wine of oranges and spices.
- Serve in mugs with a cinnamon stick or orange slice to garnish.