Tag: roasted vegetables

Autumn Roasted Vegetables

This simple recipe is the easiest way to get your family to not only eat their veggies, but LOVE thier veggies. Delicata squash is that funny little green and yellow striped vegetable you see every fall. Just slice it lengthewise, seed it and slice into half moons. The skin becomes […]

Roasted Brussel Sprouts, Pecans and Squash

I love Thanksgiving. The food. The family. The Football. This year I am adding several new vegetables to my table. This dish is everything you are craving right now- Crispy Brussel sprouts, sweet squashes, and pecans all tossed in a smoky maple dressing. You can prep all the veggies the […]

Quinoa & Roasted Vegetables with Caramelized Lemon Vinegrette

Welcome to Day 2 of Vegetarian Week. Today I am sharing with you a bright, beautiful quinoa-salad bowl packed with nutritious “Super Food” vegetables. This bowl has roasted sweet potatoes, swiss chard, peppers, broccoli, dates, roasted pepitas (pumpkins seeds) and fluffy quinoa. I made a vinaigrette of lemon cooked in […]

Homemade Chicken Pot Pie with Roasted Vegetables

Is there anything that is more comforting (other than perhaps homemade chicken noodle soup- more on that later) than a made from scratch chicken pot pie? This is one of my girls’ favorite dishes. Everyone loves it: the crust, the chunks of roasted chicken, the delicate roux and delicious hearty […]