Search Results for: pork

Cuban Cocktail Sliders

Cuban Cocktail Sliders

Well, It’s Gasparilla week and there is nothing that I can think of that is more appropriate to serve at your Pirate invasion party than my Cuban Cocktail Sliders. The Cuban Sandwich is the official sandwich of the state of Florida. Last year, Tampa hosted the Super Bowl AND The Tampa Bay Bucs WON the…

Philipp’s Excellent Hamburgers

Philipp’s Excellent Hamburgers

Give this mouth-watering burger a try this summer based on a Gordon Ramsey’s recipe. Ingredients in Philipp’s Excellent Hamburgers: About this hamburger recipe: My son-in-law, Philipp has become a very accomplished home cook. When all the kids are in Montana we experiment with meringues, sourdough starter, cakes, German meatballs, and most recently a version of…

Salsa Verde Mexicana

Salsa Verde Mexicana

This bright green Salsa Verde Mexican won “Best of Show” at the Northwest Montana State Fair in 2023. Taste why this award-winning salsa should be a staple in your summer lineup. Ingredients in Salsa Verde Mexicana: What are tomatillos milpero? The Milpero is a smaller variety of the tomatillo, about half the size of the…

a brown and white transfer ware bowl filled to the brim with sausage soup and potatoes

Lentil and Sausage Soup

It may be a peasant recipe, but this lentil and sausage soup recipe (ready in about an hour) is fit for a king Hearty Lentil and Sausage soup: a steaming bowl of satisfying goodness to warm your day: Ingredients in Lentil and Sausage Soup: Special Equipment needed for this recipe: Other cold-weather soups to try:…

Marinated  London Broil

Marinated London Broil

This make ahead beef dish is roasted in the oven after marinating overnight in the fridge. It is the perfect dish to serve for company or any special occasion. Why you need to add this Marinated London Broil to your repertoire. Ingredients in Marinated London Broil How to make Marinated London Broil- Common Questions- What…

Velveting Chicken-Cashew Chicken with Sweet Ginger Sauce

Velveting Chicken-Cashew Chicken with Sweet Ginger Sauce

Happy Lunar New Year! I don’t know about you, but whenver we get Chinese take out, we used to wonder, “what do they do to make the chicken SO tender?” Well, I have cracked the code. It’s called velveting. This is an older post of mine that I am re-visiting just in time for Lunar…